Why One Must Invest in Cloud Kitchen Business?

 In India, the food industry experience innumerable changes every now and them. It adapts itself to a wide range of cultures and also for catering customer needs from time to time. From the time COVID-19 has hit the whole world, most of the restaurants had to change their business concept and style altogether. Now the customers are more focusing on the online food ordering, keeping in mind all the safety measures. Therefore, there’s a strong need to building up your own diversification in the business and in its scenario and more towards diverting the resources towards online ordering and focusing more on creating and building a cloud kitchen. 


 

By cutting long story into short, in these times it is extremely vital that we ensure the safety of our customers as well as of our employees. Therefore, it is one of the best decisions to run the restaurant in a manner which minimizes contact in between people. This is the only reason for as so to why it is the best time to invest in the cloud kitchen. You must use this opportunity of setting up your own cloud kitchen by consulting Dr. Abhinav Saxena as he is well known as Cloud Kitchen Coach and will guide you towards way of setting profitable business.

But let’s first define what exactly a Cloud Kitchen is?

Basically, a cloud kitchen is a type of restaurant which operates fully in the online world. A restaurant owner doesn’t have to care about a location so as to run a kitchen. The orders are received either through the third party apps or from the website or application. There isn’t any facility of dining in of the customers. The kitchen is used for preparing the food and then it is sent off for the delivery.

Why investing in cloud kitchen is best?

If we talk about this a couple of years back, then this business model was quite unusual. Few of the companies made it big. Like Faasos, it was the first cloud kitchen being launched in India and then it is known to be very successful all over the world. Ever since the lockdowns have being imposed us, consumers are becoming weary of moving out of their comfort spaces. With the constant restrictions upon the people, thus, people are finding it more comfortable to order from home itself. Therefore, this is the best time to invest in the cloud kitchen business.

Comments

Post a Comment

Popular posts from this blog

All That You Need To Mandatorily Know Before Starting Up Cloud Kitchen

Image
  There are many ways to approach the opening of the cloud kitchen in India . At first, there’s a need to choose which business model you would like to go with. Whether you want to have your kitchen with several brands or share the spot with other ghost restaurants or add virtual delivery only contributing to your existing kitchen. There’s a need to be aware of the below-listed fundamentals that are an essential part of cloud kitchen concept before you start your virtual kitchen in India.   1-      Location is a key factor- To take the complete benefit of the cloud kitchen , you are required to remain busy. You need that information coming in. With no habitual football of brick-and-motor location, you wholly are relying on your virtual presence to generate orders. And all your buyers need to be within the delivery zone of nearly three miles. So, you must undergo strict research on the competition, the demographics of the area and seek out the cuisine...
Read more

Pros & Cons of Cloud Kitchen

Image
  Like each and every other industry or the category of food service, each one has its own set off advantages and disadvantages. One can't deny from the fact that all the industries may only have either advantage or disadvantage. However, most of the people dig a pit for themselves by making some mistakes. In order to avoid those mistakes, you can take help from Dr Abhinav Saxena who is a famous cloud kitchen coach as he can help you in getting started or running your cloud kitchen. Here in this article we will talk about pros and cons of the cloud kitchen.   PROS OF CLOUD KITCHEN ·          Low rent: The concept of cloud kitchen can be started in any of the area. You don't need restaurant type place to start or Run your food services. You can start off in a neighborhood store or your house too. This translates into a lower rent and will provide a considerable saving. ·          Lower barri...
Read more

3 Positive Factors That Make Cloud Kitchen Model Trendy

Image
  Because of the corona virus, the lockdowns are imposed in every part of the world. And because of this the restaurants are keeping shut and therefore takeaway meal options have boomed in India. Now, people are more referring the home delivered food which has resulted in increasing the cloud kitchen model Trend. Due to this pandemic, people are scared of getting out of their houses and hence are choosing to eat food and stay at home. The cloud kitchen concept is now convenient for the needs of socially distanced customers then the normal dine in restaurants. In addition to this, the cloud kitchens also help to minimize the costs, rent and don’t require any staff, which is another great reason behind the cloud kitchen Trend.   So here in this article we'll talk about the positive factors that make the cloud kitchen model more trending in India. ·          Increase in income: As the urbanization is increasing day by day, the income ...
Read more